"Chocolate Eclair Squares - Free Recipe - Irregular layers of vanilla wafers as well as a creamy vanilla pudding mixture be topped through more wafers with drizzled with melted chocolate."
Ingredients
* 2 cups cold milk
* 2 (3.4 ounce) packages JELL-O Vanilla Flavor Instant Pudding
* 1 (8 ounce) tub COOL WHIP Whipped Topping, thawed
* 64 NILLA Wafers
* 2 squares BAKER'S Semi-Sweet Chocolate
Directions
1. Beat milk and pudding mixes with whisk 2 min. Stir in COOL WHIP.
2. Arrange 16 wafers on bottom of 8-inch square dish; cover with 1/3 of pudding mixture. Repeat layers twice. Top with remaining wafers. Refrigerate 4 hours.
3. Microwave chocolate in microwaveable bowl on HIGH 1 min. or until melted when stirred. Drizzle over dessert.
* 2 cups cold milk
* 2 (3.4 ounce) packages JELL-O Vanilla Flavor Instant Pudding
* 1 (8 ounce) tub COOL WHIP Whipped Topping, thawed
* 64 NILLA Wafers
* 2 squares BAKER'S Semi-Sweet Chocolate
Directions
1. Beat milk and pudding mixes with whisk 2 min. Stir in COOL WHIP.
2. Arrange 16 wafers on bottom of 8-inch square dish; cover with 1/3 of pudding mixture. Repeat layers twice. Top with remaining wafers. Refrigerate 4 hours.
3. Microwave chocolate in microwaveable bowl on HIGH 1 min. or until melted when stirred. Drizzle over dessert.
